About

Enjoy Pure, Organic Water Buffalo

Carabeef Ranch is dedicated to sustainable farming, prioritizing organic practices in raising water buffalo and horses. Our mission is to deliver quality meat products and exceptional farm-to-plate dining experiences, driven by our commitment to ethical and environmentally friendly operations.

Explore Our Premier Equine Division

Meet the Experts Behind Our Success

Alex Turner

Equine Specialist

Jamie Lane

Livestock Manager

Casey Lee

Culinary Director

Jordan Blake

Sustainability Officer

Farm-to-Plate: Culinary Excellence

Our clients rave about Carabeef Ranch’s dedication to quality, sustainability, and exceptional service.

Emily Brown

Food Critic

The grass-fed buffalo dishes are a true revelation, coupled with top-notch service.

James Lee

Chef Consultant

The professionalism and flavor profile exceeded all my expectations.

Sophia Clark

Agricultural Expert

The farm-to-plate experience was impeccable, leaving me thoroughly impressed.