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About
Enjoy Pure, Organic Water Buffalo
Carabeef Ranch is dedicated to sustainable farming, prioritizing organic practices in raising water buffalo and horses. Our mission is to deliver quality meat products and exceptional farm-to-plate dining experiences, driven by our commitment to ethical and environmentally friendly operations.
Explore Our Premier Equine Division
Meet the Experts Behind Our Success
Alex Turner
Equine Specialist
Jamie Lane
Livestock Manager
Casey Lee
Culinary Director
Jordan Blake
Sustainability Officer
Farm-to-Plate: Culinary Excellence
Our clients rave about Carabeef Ranch’s dedication to quality, sustainability, and exceptional service.
Emily Brown
Food Critic
The grass-fed buffalo dishes are a true revelation, coupled with top-notch service.
James Lee
Chef Consultant
The professionalism and flavor profile exceeded all my expectations.
Sophia Clark
Agricultural Expert
The farm-to-plate experience was impeccable, leaving me thoroughly impressed.